Produced in small batches, each bon bon is layered with intention—pairing elevated Southern inspirations with refined chocolate craftsmanship. These chocolates draw from kitchens, porches, church halls, and family tables, translating lived experience into precise, indulgent forms.
Every piece is built in layers, reflecting the way culture itself is layered: passed down, adapted, and carried forward. This collection is not seasonal, nor fleeting. It exists as a standing expression of lineage, care, and indulgence—meant to be revisited, shared, and remembered.
Flavor Highlights
What’s Inside the Box
Golden Hour
Sweet tea–infused white chocolate and Meyer lemon gelée capture the softness of that in-between moment, when the day slows and everything feels possible.
First Sunday
Cornbread-infused white chocolate with a local honey caramel center, inspired by pressed clothes, full pews, and sweetness waiting after service.
Cast Iron Summer
Roasted pineapple ganache and brown sugar rum caramel, studded with candied cherry—made in the heat, built to last.
Heirloom
Vanilla bean ganache crafted with pound cake-infused cream and browned butter, honoring the recipes that never needed writing down.
After the Choir
Red velvet cake ganache wrapped around a whipped cream cheese center, echoing the indulgence of lingering after the last note fades.
From the Stove
Candied yam ganache with warm spice and a touch of cayenne, finished with marshmallow—comfort with just enough fire to keep you present.
Screen Door Breeze
Spiced peach jam layered with cinnamon-kissed ganache and oat praline, recalling summer air drifting through an open house.
Back Room Reserve
Toasted pecan praline ganache and bourbon-spiked caramel, inspired by the bottles poured only for those who stay late.
Kitchen Table
Banana ganache paired with vanilla wafer praline and a white chocolate custard-style ganache, recalling desserts served straight from the counter.
Porchlight
Roasted strawberry confit and sweet-cream buttermilk ganache, a quiet sweetness that signals it’s time to come home.
Produced in small batches, each bon bon is layered with intention—pairing elevated Southern inspirations with refined chocolate craftsmanship. These chocolates draw from kitchens, porches, church halls, and family tables, translating lived experience into precise, indulgent forms.
Every piece is built in layers, reflecting the way culture itself is layered: passed down, adapted, and carried forward. This collection is not seasonal, nor fleeting. It exists as a standing expression of lineage, care, and indulgence—meant to be revisited, shared, and remembered.
Flavor Highlights
What’s Inside the Box
Golden Hour
Sweet tea–infused white chocolate and Meyer lemon gelée capture the softness of that in-between moment, when the day slows and everything feels possible.
First Sunday
Cornbread-infused white chocolate with a local honey caramel center, inspired by pressed clothes, full pews, and sweetness waiting after service.
Cast Iron Summer
Roasted pineapple ganache and brown sugar rum caramel, studded with candied cherry—made in the heat, built to last.
Heirloom
Vanilla bean ganache crafted with pound cake-infused cream and browned butter, honoring the recipes that never needed writing down.
After the Choir
Red velvet cake ganache wrapped around a whipped cream cheese center, echoing the indulgence of lingering after the last note fades.
From the Stove
Candied yam ganache with warm spice and a touch of cayenne, finished with marshmallow—comfort with just enough fire to keep you present.
Screen Door Breeze
Spiced peach jam layered with cinnamon-kissed ganache and oat praline, recalling summer air drifting through an open house.
Back Room Reserve
Toasted pecan praline ganache and bourbon-spiked caramel, inspired by the bottles poured only for those who stay late.
Kitchen Table
Banana ganache paired with vanilla wafer praline and a white chocolate custard-style ganache, recalling desserts served straight from the counter.
Porchlight
Roasted strawberry confit and sweet-cream buttermilk ganache, a quiet sweetness that signals it’s time to come home.